Overview
Bonds Basic Reactions
Functional Groups
Stereochemistry
Thermodynamics
pH and Buffers
Amino Acids
Enzymes Quizzes
Pre Knowledge

Isoenzymes
| Basics | Properties | Coenzymes and Cofactors | Isoenzymes |

Isoenzymes are:
* Polymeric and consist of two or more polypeptide chains. These isoenzymes catalyze the same chemical reaction. 
* Products of separate genes.
* Structurally different - i.e. have different amino acid sequence and likely a different net charge.
* Can be detected by gel electrophoresis and subsequent specific enzymatic staining - because changes in electric charge affect the migration rate of proteins in an electric field, isoenzymes. Methods other than gel electrophoresis like quantitation using monoclonal antibodies are also used.
* May have different Km and Vmax but the Keq remains unaltered. Since enzymes only enhance reaction rates but not the equilibrium, isoenzymes

How are they useful in Clinical Medicine?

May be tissue specific in which case they can be used as markers for tissue damage and for diagnosis and prognosis of the disease. 
Some important enzymes as diagnostic tools: Plasma levels of isoenzyme patterns of the following enzymes change following damage to these tissues:
Lactate Dehydrogenase (LDH)
Creatine Kinase (CK)
Cholinesterase
Gamma-glutamyltransferase
Alkaline phosphatase (AP)
Alpha-amylase
Myocardial infarction
Myocardial infarc., brain, skeletal muscle
Liver, erythrocytes
Liver damage
Bone disease
Intestinal obstruction

Other useful information: Allozymes are allelic variants of enzymes encoded by structural genes. When due to mutation an amino acid has been replaced, the net electric charge of the protein may have been altered. For each enzyme usually two or more loci can be distinguished that have been termed isoloci. Therefore, allozyme variation is also referred to as isozyme variation. Allozymes have been applied in many population genetic issues, including mating structure, (sub)population structure and population divergence. The main drawback of allozymes is their low abundance and low level of polymorphism. Allozymes are particularly useful at the level of conspecific populations and closely related species. For other discussions see The Measurement of Genetic Variation

DEPARTMENT OF BIOCHEMISTRY AND MOLECULAR BIOLOGY, 185 South Orange Avenue, Newark, NJ 07103-2714.
Phone: 973-972-4750
. FAX: 973-972-5594. For information, contact Dr. Kumar: kumarsu@umdnj.edu